18 August 2021
K. Rajachandran Prakash
K. Rajachandran Prakash
Q-1201, Q Tower,
The Metrozone
Annanagar
Chennai 600040
Mob. 98410 11010
[18:07, 18/08/2021] Chinmaya Rajachandran Prakash: Let’s also learn our ‘Ilai’ etiquette, which many don’t know.
It’s not called ‘Vaazha’ ilai for no reason.
😀😀😀
[18:07, 18/08/2021] Chinmaya Rajachandran Prakash: Cutlery and Culinary go hand in hand.
[18:07, 18/08/2021] Chinmaya Rajachandran Prakash: Dal Sambar Rasam
Always awesome
Can’t be had with fork and knife
However hood is the cooking of your wife
Open Fingers can handle string-hoppers
What chopsticks do to noodles,
Closed fingers and palms to handle slurpy rasam and buttermilk rice!
Pick and close fingers to deal with toasted and tossed poriyals!
Pointed fingers to pick the pickle
Force of palm to crush the Poppadoms.
The twist dance of thumb and the fingers to split the Idly, Dosa and Roti,
Two fingers to dip in a variety of Chutney
Cutlery and Culinary go hand in hand
Let’s first master the etiquette of the food in hand…